Okay, so what was the last food you ate? Do you remember it? or are you eating right now? Did you check the expiration date on the food? Can you say with certainty that no food in your refrigerator is not too old? I live in a community where we have donated INSANELY much food from a local Trader Joe's (grocery) It's crazy and I'm monte colburn still overwhelmed by how much there is. Every Sunday and Tuesday pick two volunteers all the food and 3-4 others are ready to sort the food. The house Su casa take what we think we need for a week and the rest, we proceed to the soup kitchen, as I also work in.
The donations will be sorted out in the garage BUT! Often the food is either expired or discarded for another reason so therefore we have to check everything thoroughly. And come on my limits monte colburn are changed after living monte colburn with these conditions. We got eg 20-30 packages of fresh strawberries. Before, I would say that virtually all the berries should be thrown out. But no here that we cut mugpletterne away (also the gray and the green (add)) monte colburn and using the rest of the berries. Dimitri, a visiting artist is (too) overwhelmed the food the day before monte colburn yesterday I ate a yogurt monte colburn that were 2-3 weeks old (it tasted fine) and today I cut the black away from an avocado which gave me about a tablespoon of edible avocado . However, this is the more extreme dining experiences I say (before I get a call from my worried mother). All this may sound like it's bad conditions but I am SO interested in principle in that we both choose and have to use the food we have been given. Plus, there is an overwhelming assortment of food. 10 different monte colburn kinds of bread, a selection of cheeses and yoghurte, STARBUCKS COFFEE, lots of fruit and vegetables, all kinds of meat, delicate pastries, milk and eggs. It is very normal that food is donated in this way throughout the entire United States. It's really thoughtful thinking. Is it not fair much food is thrown out at home in Denmark ??
Sacks of bouquets I can supply me 24 hours in the kitchen and will be responsible for my breakfast and lunch. In the kitchen there is always an exciting scent of new food experiences monte colburn and you always ask: "so what are you having?" On weekdays for dinner makes a nice young guy food for the whole house. We are about 10 young people in the house and most are vegetarians. Therefore, the food is always made so that they get what they need. The food we went to the next week I have seen new food I've never seen before. For example, some Mexican vegetables that are hard to describe. monte colburn Or have you ever seen a very bright red light bulb? Not so. I also tried new eating. Have you tried eating apples and peanut butter together or celery with peanut butter in the groove monte colburn with raisins on top !?
It is a true in Denmark, it is a greatly through large food waste, and the campaign StopMadSpild is only now beginning to flourish in uk, which is wonderful, but it can blie better. Good night btw, if you cut everything musty of a fruit you do not sick when you do not eat the moldy;) hehe Reply Delete
2014 (7) May (1) March (1) February (1) January (4) 2013 (14) December (1) November (4) October (9) Horror and Hope and Self Help music bitterness and hiking guard Perspective Change frequency Thanks for dinner The welcome start
No comments:
Post a Comment