Saturday, September 6, 2014

Reader Comments Hussein Eken 07.10.2013 / 18:01:00 In his new role Mr. Ertan celebrate my brother,


Your Message / remaining number of characters: 255 E-mail address: Recipient Name: Recipient e-mail address: Security code: Ciragan smithfield pool Palace Kempinski Istanbul's new Food and Beverage Manager Assistant, Ertan Blackbeard was
Ciragan Palace Kempinski Istanbul, chose a new insider Assistant smithfield pool Food and Beverage Manager. Since October 2010, the event space Ciragan Palace smithfield pool Banquet Operations Director is responsible for the operational management tasks successfully maintained Ertan Blackbeard, was appointed as Deputy Director of Food & Beverage. smithfield pool
Luxury accommodation and service in the industry services expertise, marketing strategies, leadership and brand standards on issues such as significant experience, numerous certificates and training with Blackbeard, his career in 1986 in Istanbul 4 star hotel with room service began. From 1992 to 2005, Star Clipper Cruises and Silversea Cruises ship toured the four corners of the world in his capacity as Head Waiter gained experience in the restaurant and bar operations. Food and beverage industry as vital to the hygiene standards HACCP and USPH with the head chef in charge of the service and food quality had the opportunity to self-improvement within the meaning of. Acquainted with Kempinski, Kempinski Hotel The Dome Belek between 2005-2007 in the Restaurant Manager position was with. Conrad Istanbul from 2007 to 2010, as Chief of the hotel's 30 function rooms Banquet Operations for managing many important elements of education the responsibility of the vehicle. Ciragan Palace Kempinski's Food and Beverage Director Michael Braun, "International smithfield pool experience as well as the hotel is very good with the recognition, Ertan, we all came to mind was the first name. Hardworking, very dedicated and a very good team player Ertan; department's productivity and quality with the support of will increase I have no doubt.'s also very clear we want to do one more thing, the hotel's think tank, the Turkish administrators smithfield pool to increase the number. Executive Chef Sezai Erdogan after the Ertan of the second major upgrade our'm proud. " he said.
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Reader Comments Hussein Eken 07.10.2013 / 18:01:00 In his new role Mr. Ertan celebrate my brother, I wish you continued success. Love and greetings. Hüseyin Eken, Director of Education and Quality Standards
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